Tuesday, June 30, 2015

Yummy Munching Snack


Hi All Dear Friends

New session of schools are started... Now days school reopens in mid of June only.... not like previous days when I was in the school ..that time on 1st July all the schools opens... everyone will be seen in new uniform walking on roads.. or with dad on sccoter or in rickshaws... etc... but now a days... all the school opens before july... more burden on kids :(

When I was a kid ... me and my sister.. are really exicted when new tenure starts in july... my father takes us to bag shop to get a new one.. we search for waterproof bage there ;)... then new bottle ..new tiffin.. so much fun... :) :)... The main excitment was new stickers... so many different types of stickers were available in the market .... it was a tough to select one... as all looks tempting.... The fresh fragrance of new books... pages...copies... can't be defined in words :) :)... I know by reading all this you would have gone in back to your childhood days :) :).... now we left with only good... memories which bring smile on our face...

When we come from school... we have food and then my mom makes us sleep for at least 2hrs... Once we get up .. then me and my sis study..around 5-5:30 pm... we both feel hungry... not much... to eat a heavy thing... but feels to have some light snack..or somthing to munch... our mom was very well aware of this munching ... So she always keep something prepared for us  :) :).. love you mom.. you made our childhood worth to remember... god bless you :) :)...

Ohh.. this all things made me senti...I miss all those.. never mind.. So our today's topic of blog is realted to this short hunger... A yummy Snack that you can munch for these small humger :): ) ... As I am newly married... not have kids.. but my hubby also behaves in the same way ;) :)... Once he comes from office he wants something to eat... so I also need to thing for new Ideas... So todays Recipe is Yummy Munching...


Ingredients  :-

1 + 1/2 cup rice flour
3/4 cup all purpose flour or maida
1 cup curd
3 tsp sesame seeds
1 tsp carrom seeds
salt to taste
2 tsp red chilly powder( you can add less as per your taste)
1/2 tsp cumin powder
2 tsp ginger garlic paste(this is optional... if you don't loke garlic you can avoid it)
water to need
oil to deep fry

Procedure :-

In a bowl mix all ingredients in a bowl.Try to make a dough with minium water.LEt it rest for 15-20mins.Then make samll balls of dough.With the help of rolling board and rolling pin , roll the ball as chapati.. 




Then with the fork make holes on the chapati..so that it does not rise... With the help knife cut in the shape of your choice.



Heat the oil , depp fry them on meduin-high flame... till they become crisp... take out on paper towel.. and then once cool down put in air tight container... It will remain good for a week... Enjoy them with a cup of tea..or like that only any time :) :)

Hope you and your family friemds will like this recipe... Do put your comments..and let me know your experience .. suggestions... doubts.. Me Waiting to hear from you ALL ...

I will back with again yummy but as per our mantra SIMPLE RECIPE :) :)

1 comment:

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