Poha Cutlets

Hello Everyone

Hw's everyone :) :).... Enjoying Pre monsoon showers now :) :)... After so hot climate everyone would be happy by seeing the tiny droplets of rain started falling... Its gives immense pleasure to see the first monsoon.... and how can I forget here to mention the fragrance of soil... Really that first pleasant smell of soil is very nice to feel :) :).. I guess many of you agree with me :) :)

In rainy season mostly each one of us feels to eat something hot or tangy in taste.Eating outside in monsoon is not a good call now days.As you know this particular season probability of getting infection is more form outside food.So in order to full fill our these eating desires the best option is cook at home :) :)... Yummy tasty and also pure and hygienic...  What say guys :) :)... I know your are shouting YES YES YES :) :)...So today we will make one yummy dish .. which will be healthy also and suitable to rainy season... POHA CUTLETS 

Poha or Flattened Rice is a beaten rice.Easily available in any Indian Grocery Store. Poha Cutlet is a yummy Snack can be served in party or get together.Serve hot with green and tamarind chutney.Kids will also love it.Poha is rich in iron also.So good for everyone.With a cup of tea these cutlets go very well.So without wasting any time lets prepare these cutlets.

As I told you we are preparing a healthy version of Poha Cutlets , I am not using Potatoes here,Mostly in cutlets Potatoes are used.But for weight conscious people these is for you all :) :)

Ingredients :- 

1 and 1/2 cup of soaked poha or flattened rice,
3/4 cup of soaked mong dal or  Yellow gram for at least 1 hour,
3-4 green chilly,
salt to taste ,
1/2 teaspoon cumin powder, 
3/4 cup of crushed roasted peanuts,
1/2 teaspoon red chilly powder,
1 teaspoon chat masala

Procedure :- 

Blend the poha , dal and green chilly in mixer.Then take out the paste in a bowl add all the other things mentioned above and make the cutlets.In a pan put some oil and shallow fry the Cutlets from both the sides.

Serve hot with some chat masala on it with chutney or sauce...

So as you have read above its just a simple and easy to make recipe with all the readily available ingredients in the kitchen :) :)

Now its time to say gd bye.. Will continue the topic of monsoon yummy hot tangy dishes further...and promise to bring easy quick yummy and as per our Mantra :- SIMPLE RECIPE :) :)